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Veggie knife made using cold-tempered stainless steel, with stainless steel ergonomic handle. This small and easy-to-use knife is perfect for food decoration or for cutting and cleaning vegetables, meat or other small-sized foods. The high quality of the steel used guarantees a perfect cut. The blade is made to last and will stay sharp for long.
These knives are solid and efficient, can be washed in the dishwasher, and are ideal for everday use.
Cutting, cleaning and decorating vegetables, meat and other foods of small size.
Blade: Stainless steel X30 Cr13
Handle: Hallow stainless steel
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Veggie knife made using cold-tempered...