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Kitchen knife made using cold-tempered stainless steel, with stainless steel ergonomic handle. This large and easy-to-use knife is perfect for cutting and cleaning vegetables, meat or other medium and large-sized foods.
Cutting and mincing vegetables, meat and other foods of medium or large size. Perfect for julienne, brunoise, mirepoix and all other cuts.
Blade: Stainless steel X30 Cr13
Hanlde: Hallow stainless steel
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